I don't know if it is the gorgeous pictures or the simple recipes or the pleasing layout which drags me to Dassana's blog.But I know for sure that it is her passion and hard work which makes the site so popular it is today.I still remember when I hopped on to her blog first.I had posted a Biryani recipe and Nags commented on the post saying she too posted a Pulao on her blog and Dassana as well.
I Google'd her blog and now I am absolutely hooked to it.Gorgeous pictures of food literally call out to you.Here are a few of my favorites from her blog in no particular order.
Mysore Masala Dosa like how it is served in Bangalore/Mysore restaurants.Crisp dosa,smeared with a garlic chutney and filled with a spicy potato filling served with sambar and chutney on the side.The pretty coriander leaves garnish on the dosa says much about her eye for detail.
Paan Gulkand Drink.Now that is what you call innovative,isn't it?Betel leaves paste mixed with gulkand and milk and made into a cool refreshing drink.Perfect for the blazing summer heat!
Vegetable Kerala Biryani,now this one was new to me.Being born and brought up in Kerala,I have seen many a Biryanis,tasted quite a few as well,but this one looked so wholesome and delicious-a must try!
Along with baking recipes,if a blog has a good dose of vegetarian side-dish recipes,especially with paneer I mentally make a note to come back to the blog again and again.Such was the pull of this picture of Paneer Butter masala.
Cakes,how can a recipe for a baked good not make its presence here?So here's one of my favorites Eggless Apple Upside down cake made with atta and jaggery.
A step by step post for making Strawberry Falooda,now that is something I am going to try soon,very soon.
Dassana also has a section on Food blogging tips,resources for food bloggers and tips on how to start a food blog.
*All pictures published with the bloggers permission.
I Google'd her blog and now I am absolutely hooked to it.Gorgeous pictures of food literally call out to you.Here are a few of my favorites from her blog in no particular order.
Mysore Masala Dosa like how it is served in Bangalore/Mysore restaurants.Crisp dosa,smeared with a garlic chutney and filled with a spicy potato filling served with sambar and chutney on the side.The pretty coriander leaves garnish on the dosa says much about her eye for detail.
Paan Gulkand Drink.Now that is what you call innovative,isn't it?Betel leaves paste mixed with gulkand and milk and made into a cool refreshing drink.Perfect for the blazing summer heat!
Vegetable Kerala Biryani,now this one was new to me.Being born and brought up in Kerala,I have seen many a Biryanis,tasted quite a few as well,but this one looked so wholesome and delicious-a must try!
Along with baking recipes,if a blog has a good dose of vegetarian side-dish recipes,especially with paneer I mentally make a note to come back to the blog again and again.Such was the pull of this picture of Paneer Butter masala.
Cakes,how can a recipe for a baked good not make its presence here?So here's one of my favorites Eggless Apple Upside down cake made with atta and jaggery.
A step by step post for making Strawberry Falooda,now that is something I am going to try soon,very soon.
Dassana also has a section on Food blogging tips,resources for food bloggers and tips on how to start a food blog.
*All pictures published with the bloggers permission.
one of the best blog i admire always :) way to describe her !
ReplyDeleteApart from all these wonderful things you mentioned she is a wonderful person and always extend her helping hands when we have doubts . Lovely blog and lovely post
ReplyDeleteLovely blog and lovely recipes. Perfect shots.
ReplyDeleteMy fav blog too :)
ReplyDeleteHi divya. First of all thanks a lot. I just came to know about this post today. I missed it completely. Thanks for all the kind words. I am flattered :-)
ReplyDelete