What do you turn to when you want to make a quick curry for dinner along with roti?I sometimes plan exhaustively for something and forget to stock up the main ingredient and have no choice but to whip up something with available ingredients.Onions and tomatoes always come to rescue as,a simple curry with stir-fried onions and tomatoes taste great with rotis.
I signed up for Blog-hop Wednesdays a while back and was looking forward to cooking from the blog assigned to me.I was paired with Nisha and the moment I got to know I started browsing her blog.I finalised on this Mushroom thoran but,yes you guessed right,forgot to buy a packet of mushrooms for today.I didn't want to delay posting this,so went ahead with this simple curry.
Blog-hop Wednesdays is an event started by Radhika,wherein we are assigned a blog every alternate Wednesday and we are supposed to cook from that blog and blog about it.What a great way to get to know each others blogs and bring variety to the dining table!
Matar Tamatar Curry
Recipe source - Nisha's Kitchen
Ingredients
Tomato - 2 medium,finely chopped
Onion - 1 small,finely chopped
Peas - 1/2 cup
Ginger garlic paste - 1/2 tsp
Haldi - 1/4 tsp
Red chilly powder - 1 tsp
Garam masala powder - 1 tsp
Oil - 2 tsp
Mustard seeds - 1/2 tsp
Jeera - 1/2 tsp
Coriander leaves - 1 tbsp,finely chopped
Salt to taste
Method
In a kadai,heat oil and splutter mustard seeds and jeera.
Add onions and ginger garlic paste and saute on low flame till the onion starts browning.
Mix in the masala powders-haldi,red chilly and garam masala,give a good stir.
Add tomato and peas and salt to taste.Close with a lid and cook till the tomatoes turn mushy and the peas becomes tender.
Garnish with freshly chopped coriander leaves.
I signed up for Blog-hop Wednesdays a while back and was looking forward to cooking from the blog assigned to me.I was paired with Nisha and the moment I got to know I started browsing her blog.I finalised on this Mushroom thoran but,yes you guessed right,forgot to buy a packet of mushrooms for today.I didn't want to delay posting this,so went ahead with this simple curry.
Blog-hop Wednesdays is an event started by Radhika,wherein we are assigned a blog every alternate Wednesday and we are supposed to cook from that blog and blog about it.What a great way to get to know each others blogs and bring variety to the dining table!
Matar Tamatar Curry
Recipe source - Nisha's Kitchen
Ingredients
Tomato - 2 medium,finely chopped
Onion - 1 small,finely chopped
Peas - 1/2 cup
Ginger garlic paste - 1/2 tsp
Haldi - 1/4 tsp
Red chilly powder - 1 tsp
Garam masala powder - 1 tsp
Oil - 2 tsp
Mustard seeds - 1/2 tsp
Jeera - 1/2 tsp
Coriander leaves - 1 tbsp,finely chopped
Salt to taste
Method
In a kadai,heat oil and splutter mustard seeds and jeera.
Add onions and ginger garlic paste and saute on low flame till the onion starts browning.
Mix in the masala powders-haldi,red chilly and garam masala,give a good stir.
Add tomato and peas and salt to taste.Close with a lid and cook till the tomatoes turn mushy and the peas becomes tender.
Garnish with freshly chopped coriander leaves.
Flavourful curry...luved the clicks very much!
ReplyDeleteWoww... lovely and delicious combination... looks awesome :)
ReplyDeleteIndian Cuisine
this is an all time easy yummy dish perfect for rotis..well prepared..
ReplyDeleteLooks delicious & simple! Just the kind of comfort food I'd like to try when Im too lazy to slave over a tedious meal in the kitchen! Thanks for sharing!
ReplyDeletelooks great !! and loved the clicks ... very tempting :-) happy to do the bloghop with you !
ReplyDeleteCheers
Kalyani
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Nice one Dhivya! :)
ReplyDeleteI make it without tomatoes and in cooker! the idea of adding tomatoes is good.. vl try tht next time..
Thnks :)
simple easy tasty curry
ReplyDeletenice n yummy curry...looks delicious n also the clicks r nice
ReplyDeleteSimple and delicious. Loved the clicks so much.
ReplyDeleteEvent: Let's Cook – Scrumptious Breakfasts
U sound like me! And tomatoes, peas, corn , onions are real lifesavers! This is simple and yumm, just the kind I would like to eat on a lazy evening..
ReplyDeleteI have been looking for a while some good peas curry, this is perfect, very delicious.
ReplyDeleteDelicious and tangy side dish
ReplyDeleteCurry looks delicious!
ReplyDeleteSurely will be yummy and tangy.A nice dish which will go well with everything
ReplyDeleteLooks too good,lovely clicks too!
ReplyDeletedelicious curry divya,wonderful combo...the serving dish is very cute.
ReplyDeleteDelicious curry Divya. Loved the colours and clicks. Good one
ReplyDeleteCurry looks delicious,perfect click
ReplyDeleteLooks delicious .. B'ful clicks !
ReplyDeleteLooks very delicious!!!!Perfect dish with rotis.
ReplyDeletelooking very nice and great clicks
ReplyDeletesounds delicious!
ReplyDeleteLove this simply delicious curry :)
ReplyDeleteWow.. looks yummy.. I love matar :D Sure it tastes awesome :D
ReplyDeleteThank You for visiting my blog and cooking a recipe.
ReplyDeleteSlurp...slurp!!! Looks sooo.... good!!!!
ReplyDeletelooks so yummy....
ReplyDeletethere are a lot of times when I dont want to add potatoes to our meal but those, some peas in the freezer and tomatoes are all I have. Why didnt I ever think of just skipping the potatoes and making these?! they look soo absolutely delicious.
ReplyDeletesimple and delicious curry
ReplyDeleteA simple and good curry which pairs very nicely with rotis....even i prepare the peas curry in te same way.
ReplyDeleteHey Divya,
ReplyDeleteGood to know about you, tomato and peas curry is so incredible. Perfect combo with roti. Neat space and easy to read the posts.
http://sanscurryhouse.blogspot.com
Yummy, tangy and colourful dish. Excellent for rotis. Amazing clicks.
ReplyDeleteyummy and delicious
ReplyDeleteFabulous Divya :)
ReplyDeleteIts really tempting :)
ReplyDeleteAll the dishes are Amazing