Anjum Anand's Lime Cookies

When in doubt bake cookies,yeah.Does not take too much of your time/effort and satisfies your baking itch too.Most importantly,gets done in a jiffy.That's what attracts me most to a cookie.I mean,it is only a matter of few minutes when you can get everything done and get set for a cup of coffee with your just-baked cookies,isn't that wonderful?


I've seen this recipe on a lot of blogs and remember writing down the recipe long time back.While I was going through the recipe,I realized it is quite similar to the Cinnamon cookie,only the flavor is different.Without further ado,let me present a very simple[and basic]cookie recipe which can be experimented upon for different flavors.So which one are you gonna try?

Anjum Anand's Lime Cookies


Ingredients


Flour – ½ cup

Castor sugar – ¼ cup

Softened butter – ¼ cup

Lemon zest – ½ tsp

Juice of ½ a lemon

Almond flakes for garnishing

Method

Mix together the zest and powdered sugar with your finger tips till the sugar becomes moist and fragrant. 

Mix all the ingredients to a smooth dough and keep aside for 20 minutes.

Roll the dough into ¼ inch thickness and cut into desired shapes-OR shape them into small balls and flatten them a little between your palms.

Press an almond sliver on top.

Place the cookies on a lightly greased cookie tray.

Bake in a preheated oven at 180C for 15 minutes.

Cool on a wire rack.

Notes

• The cookies spread out while baking so make sure you keep a good one inch distance between each cookie.
• The lime flavor is not a dominating one,in fact there is a very faint taste of lime which gets even better the next day.

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